050-2018-8896
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COURSEcourse (route, trail, course of action, course of study, plan)
17:00-22:00(L.O. 21:00, Drink L.O. 21:30)
Tempura set, ordinary 1,990 (2,189)
*Some menu items may be subject to change depending on availability. Please understand.
Rice refill +100 (110)
*Tempura will be served freshly fried in the order of (1) to (3).
| ■Common Set Contents | Green Pepper Miso and Pickled Yuzu Daikon Daikon grated radish Ten-tsuyu Choice of 2 kinds of side dishes ...and rice Miso soup with scallions Sweetness |
|---|---|
| ■Tempura Contents | (1) Big prawns, squid, yam (2) Chicken thigh, pumpkin (iii) Onion and Toro-tama |
| Any 2 kinds of Obanzai | Warm Edamame Boiled peanuts Cream cheese and cabbage with yuzu pepper Soaked clams and chives in soy sauce Kikurage raayu Salted squid and kiriboshi-daikon with spicy sauce Bacon eringi with shiso leaves Deep-fried and soaked yam and eggplant Sakiika Kimchi Chicken Skin Ponzu |
Tempura Set Top 2,290(2,519)
*Some menu items may be subject to change depending on availability. Please understand.
Rice refill +100 (110)
*Tempura will be served freshly fried in the order of (1) to (3).
| ■Common Set Contents | Green Pepper Miso and Pickled Yuzu Daikon Daikon grated radish Ten-tsuyu Choice of 2 kinds of side dishes ...and rice Miso soup with scallions Sweetness |
|---|---|
| ■Tempura Contents | (1) Big prawns, big long eggplant, nameko mushrooms and shiso leaves (2) Shrimp Stuffed with green bell pepper, pumpkin (3) Anago (conger eel) and yam |
| Any 2 kinds of Obanzai | Warm Edamame Boiled peanuts Cream cheese and cabbage with yuzu pepper Soaked clams and chives in soy sauce Kikurage raayu Salted squid and kiriboshi-daikon with spicy sauce Bacon eringi with shiso leaves Deep-fried and soaked yam and eggplant Sakiika Kimchi Chicken Skin Ponzu |
Tempura zen, pole 2,590(2,849)
*Some menu items may be subject to change depending on availability. Please understand.
Rice refill +100 (110)
*Tempura will be served freshly fried in the order of (1) to (3).
| ■Common Set Contents | Green Pepper Miso and Pickled Yuzu Daikon Daikon grated radish Ten-tsuyu Choice of 2 kinds of side dishes ...and rice Miso soup with scallions Sweetness |
|---|---|
| ■Tempura Contents | (1) giant prawn, nodoguro, asparagus (2) Oyster, large black maitake mushroom (3) Anago (conger eel) and yam |
| Any 2 kinds of Obanzai | Warm Edamame Boiled peanuts Cream cheese and cabbage with yuzu pepper Soaked clams and chives in soy sauce Kikurage raayu Salted squid and kiriboshi-daikon with spicy sauce Bacon eringi with shiso leaves Deep-fried and soaked yam and eggplant Sakiika Kimchi Chicken Skin Ponzu |
